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ROUGAROU DRIVE THROUGH

Since October is Rougarou Awareness Month, organizers are planning to sell plate lunches in the parking lot of the Waterlife Museum, 7910 Park Ave., from 10am to 2pm every Friday in October during the Rougarou Drive Through so that people can enjoy the delicious food usually served during the festival.

Each Friday our pop up food both will feature a different meal and dessert.  Rougarou Fest face masks and the 2020 commemorative poster will also be available for purchase at the Rougarou Drive Through.

Rougarou Drive Through menus include:

October 2 –  shrimp fettuccine, bread, green salad, pecan grale – $10

October 9 – pulled pork on bun, chips, cole slaw, Pop Rouge ice cream – $10

October 16 – shrimp boulettes, white beans, rice, blackberry dumpling – $10

October 23 – fried catfish, fries, pecan praline – $10

October 30 – seafood gumbo, rice, potato salad, bread pudding – $10